{"id":50512,"date":"2021-10-18T16:53:08","date_gmt":"2021-10-18T16:53:08","guid":{"rendered":"https:\/\/antonini.psc.br\/?p=50481"},"modified":"2021-10-18T16:53:08","modified_gmt":"2021-10-18T16:53:08","slug":"estrogonofe-de-carne","status":"publish","type":"post","link":"https:\/\/antonini.ddns.net\/?p=50512","title":{"rendered":"Estrogonofe de carne"},"content":{"rendered":"<p style=\"text-align: justify;\">Estrogonofe ou strogonoff \u00e9 sempre uma boa pedida.<!--more--> Experimente esta receita, voc\u00ea vai se surpreender. Confira os ingredientes e o modo de preparo\u2026<br \/>\nIngredientes<\/p>\n<ul style=\"text-align: justify;\">\n<li>750g de alcatra (pode ser patinho ou fil\u00e9 mignon)<\/li>\n<li>2 colheres de sopa de margarina ou manteiga<\/li>\n<li>1 cebola<\/li>\n<li>4 dentes de alho<\/li>\n<li>50ml de conhaque<\/li>\n<li>2 caixinhas de creme de leite<\/li>\n<li>2 colheres de sopa de mostarda<\/li>\n<li>4 colheres de sopa de ketchup<\/li>\n<li>150g de champignon<\/li>\n<li>2 colheres de sopa de extrato de tomate<\/li>\n<li>sal a gosto<\/li>\n<\/ul>\n<p style=\"text-align: justify;\"><strong>Modo de preparo<\/strong><\/p>\n<ul>\n<li style=\"text-align: justify;\">Em uma panela ou frigideira grade, coloque a manteiga e deixe derreter;<br \/>\nAdicione a cebola picada, o alho, misture e deixe fritar por 1 minuto;<br \/>\nAdicione a carne cortada em tiras ou cubos, o sal e cozinhe at\u00e9 secar todo o caldo;<\/li>\n<li style=\"text-align: justify;\">Com o fogo desligado, adicione o conhaque e em seguida flambe com cuidado;<br \/>\nAdicione o creme de leite, a mostarda, o ketchup, o champignon, o extrato de tomate, misture bem e cozinhe por 2 minutos;<\/li>\n<\/ul>\n<p>Est\u00e1 pronto nosso estrogonofe!<\/p>\n<p style=\"text-align: justify;\">V\u00eddeo da receita<\/p>\n<p style=\"text-align: center;\"><iframe loading=\"lazy\" src=\"\/\/www.youtube.com\/embed\/4R7-nXRkqA8\" allowfullscreen=\"allowfullscreen\" width=\"560\" height=\"314\"><\/iframe><\/p>\n<p style=\"text-align: justify;\">Receita original <a href=\"https:\/\/porkworld.com.br\/estrogonofe-de-carne-igual-de-restaurante\/\" target=\"_blank\" rel=\"noopener\">aqui<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Estrogonofe ou strogonoff \u00e9 sempre uma boa pedida.<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[149],"tags":[],"class_list":["post-50512","post","type-post","status-publish","format-standard","hentry","category-1a"],"_links":{"self":[{"href":"https:\/\/antonini.ddns.net\/index.php?rest_route=\/wp\/v2\/posts\/50512","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/antonini.ddns.net\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/antonini.ddns.net\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/antonini.ddns.net\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/antonini.ddns.net\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=50512"}],"version-history":[{"count":0,"href":"https:\/\/antonini.ddns.net\/index.php?rest_route=\/wp\/v2\/posts\/50512\/revisions"}],"wp:attachment":[{"href":"https:\/\/antonini.ddns.net\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=50512"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/antonini.ddns.net\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=50512"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/antonini.ddns.net\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=50512"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}